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Tag: baking

Food | Fresh Slice – The perfect chocolate cake fit for any occasion

Posted on 21st January 20145th June 2019 by The Gryphon Web Editor

Long have I been searching for the chocolate cake recipe that ticks all the boxes, that isn’t dry or disappointingly under risen. Long have I been searching for that one recipe that is outrageously calorific, […]

Food | Fresh Slice – Chocolate Butterscotch Bars

Posted on 23rd December 20135th June 2019 by The Gryphon Web Editor

With a brownie-like texture, big chunks of chocolate and wholesome pieces of pecans, one of these butterscotch bars will never be enough. When fresh from the oven, they will chase away the winter chill with […]

Food | Peckish – Rose Toffee Apple Tart – Great on a cosy winter night

Posted on 11th December 20135th June 2019 by The Gryphon Web Editor

November may have come and gone but that doesn’t mean one can’t enjoy the delights of the Toffee apple and our latest Peckish post offers up a recipe for a beautiful Rose Toffee Apple Tart. […]

Food | Peckish – Bettys Tea Rooms inspired apple cake

Posted on 18th November 20135th June 2019 by The Gryphon Web Editor

Can’t make the trip to Ilkley, Harrogate or York to visit the renowned Bettys Tea Rooms? Try out LSi’s very own light apple cake sponge recipe. Ingredients 125g of butter 125g of caster sugar 3 large […]

TV | Paul Hollywood's Pies & Puds

Posted on 15th November 20135th June 2019 by The Gryphon Web Editor

Hot on the heels of the Great British Bake Off final arrives this new offering from the silver fox himself, Paul Hollywood. Pies and Puds explores Hollywood’s long standing love of baking and features some […]

Fresh Slice – White chocolate and raspberry cookies

Posted on 14th November 20135th June 2019 by The Gryphon Web Editor

This fabulous no-fail cookie recipe will never cease to please. Easy to make, easy to eat, and easy on your budget, there’s no reason not to knock up a batch. Ingredients (Makes 20 medium sized […]

Food | Peckish – Chocolate Macaroons

Posted on 7th November 20135th June 2019 by The Gryphon Web Editor

The Great British Bake Off may be over but that doesn’t mean we can’t all still be ladies (or gentlemen) that lunch. LSi’s recipe for Chocolate Macaroons will ensure you’re left feeling just as elegant […]

Food | Fresh Slice – Mint Chocolate Matchmaker Brownies

Posted on 5th November 20135th June 2019 by The Gryphon Web Editor

Who can say no to a new brownie recipe?  Though these brownies come with a refreshing mint twist, rest assured, fudgy, chocolate indulgence remains. If you leave these in the kitchen, all you will be […]

Food | Peckish – Halloween Cake

Posted on 30th October 20135th June 2019 by The Gryphon Web Editor

This week, new baking column Peckish gets to grips with a cake recipe fit for Halloween. Ingredients for Carrot Cake 175g of light muscovado sugar 175ml of sunflower oil 3 eggs 140g grated zest of one […]

Food | Why are we obsessed with baking?

Posted on 22nd October 20135th June 2019 by The Gryphon Web Editor

In recent years, the popularity of baking has skyrocketed. To be an amateur baker is now not only popular, but also fashionable. With shows like ‘The Great British Bake Off’ breaking viewing records in its […]

Food | Peckish – Caramel Banana Blondies

Posted on 17th October 20135th June 2019 by The Gryphon Web Editor

For all the brownie lovers out there, this week Genevieve Levy introduces the blondie alternative with added caramel and bananas. Ingredients Blondies 250g golden caster sugar 100g butter 397g tin of condensed milk (or premade […]

TV | The Great British Bake Off

Posted on 4th October 2013 by The Gryphon Web Editor

It’s half time. If someone would be so kind as to pass around the candied oranges, let’s take a breather and reflect on what the first six weeks of the greatest in British Baking has […]

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